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The Crystal Grill House Welcomes the Lady Butcher for an Evening of Elevated Gastronomy

The Crystal Grill House Welcomes the Lady Butcher for an Evening of Elevated Gastronomy - TRAVELINDEX

The Crystal Grill House Welcomes the Lady Butcher for an Evening of Elevated Gastronomy - TRAVELINDEXBangkok, Thailand, September 15, 2025 / TRAVELINDEX / The Crystal Grill House, the glamorous glasshouse restaurant on the banks of Bangkok’s Chao Phraya River, is delighted to welcome the Lady Butcher (aka Chef Natt, Natsasi Noo-in), Thailand’s celebrated maestro of meat, for an exclusive six-course culinary journey and wine pairing on Saturday, October 18th, 2025.

Chef Natt has redefined sustainable butchery, combining scientific precision, artistic inspiration, and zero-waste cookery to create unparalleled dining experiences. Her accolades speak for themselves; she has collaborated with Michelin-starred chefs, pioneered the use of farm-to-table meats, and her highly acclaimed Bangkok restaurant, Lady Butcher, tells a story of craft, heritage and innovation.

This one-night-only collaboration will let discerning diners discover the Lady Butcher’s expertise in the stunning surroundings of The Crystal Grill House, as the sun sets over the “River of Kings.”

The six-course set menu will transport guests on a Thai-inspired epicurean odyssey through a series of creative dishes that showcase a selection of cuts of beef, including:

  • Isaan Avocado Deviled Eggs – an elegant amuse bouche of whipped avocado, crispy beef crumble, and Isaan chili essence, topped with sturgeon caviar.
  • Beef Carpaccio “Laab de Paris” – this starter features beef fillet tenderloin, a unique jeaw chili ice cream, Parmesan espuma, shallot pearls, and crispy croutons.
  • Silken Bone Broth with Wild Tamarind & Fire-Roasted Chilies – a pure beef rib consommé with young tamarind leaves, smoked chili oil, and crispy shallots.
  • Mok Nue Sun Nok – a mouth-watering main course of charred banana leaf-wrapped, grain-fed striploin with Isaan herb rub and smoked chili emulsion.
  • Côte de Bœuf “Kaeng Rawang” – prime grilled bone-in ribeye with a velvety Rawang curry reduction, turmeric root, kaffir lime, and coconut cream.
  • Honey Truffle Ice Cream Sandwich – by the talented pastry team at The Crystal Grill House, the perfect sweet finale to an unforgettable culinary evening.

Lady Butcher’s mesmerizing menu can be experienced for just THB 2,800 net per person, or paired with a curated selection of fine wines for an additional THB 1,800 net. For more information and to book your place at this unmissable occasion, please visit The Crystal Grill House directly.

Located at Asiatique The Riverfront, The Crystal Grill House is easily accessible by road and river, including shuttle boat services from the pier next to Saphan Taksin BTS skytrain station.

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